Pie Crust Design Ideas

Home-baked pastries are not merely a treat; they are a medicine for the soul! However, even the most delicious pies with a variety of fillings look boring without decorations. Transform your pastry into a real masterpiece and surprise your family and friends! If you have trouble coming up with pie crust design ideas, we encourage you to draw inspiration from our selection of photos. Most designs are uncomplicated and look quite impressive!

How to Decorate Pastries

This pie crust weave looks very beautiful, and anyone can make it. Of course, you will have to fiddle about with flowers for a while.

decorative pie crust

Flowers in strawberry fields — delicate and romantic.

pie with strawberries

Brush the surface of the crust with egg whites and sprinkle with sugar: in addition to a beautiful pattern, you will also have texture.

decorative pie crust

This marvel looks incredible — do not be lazy and cut some shapes from the dough.

decorative pie crust

You have to tinker with this cake for a while, but the result is worth it!

decorative pie crust

An idea for people in love with each other and pies.

heart pie crust

Cute design is the little detail missing from a rhubarb pie.

decorative pie crust

Fallen leaves perfectly emphasize the autumnal apple pie.

leaf pie crust

Simple ornament for an open pie.

open pie

Make butterflies using cookie cutters.

butterfly pie crust

It is impossible to resist these hearts!

heart pie crust

So many ideas! Goodbye waistline!

decorative pie crust

A masterfully shaped pie crust with a stylish design.

decorative pie crust

Uncomplicated pattern complemented with flowers — gorgeous!

pie with decorative flowers

A homemade pie for a cozy family tea party.

homemade pie

Making pies and creating a pie crust design is a great occasion to let your little helpers test out their culinary skills — it is such an exciting process! Use your imagination and delight your loved ones.


I am an English major with a love of languages and fiction, and with an incurable travel bug. In my free time, I read fantasy, drink copious amounts of coffee, and like to go see movies. Culinary art means everything to me. My main hypostasis is the taster, though. The music school has taught me to appreciate the symphony of airy meringues, to create harmonious overtures of light snacks, hard rock of meat, fish, and vegetables on the grill. Choir classes have accustomed me to hear and feel the people nearby and create perfect harmonies of sounds.