Orange Souffle
Souffle is a classic French dessert made from whipped egg yolks and whites and baked. Since the pioneering days, there have been many a variation of the original recipe. Now...
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Ingredient: Cocoa Powder
Chocolate Orange Mousse Cake
Mousse cakes have been a trend in world culinary for several years now. Where does the secret of such dishes lie? Probably, in the tenderness and diversity of the structure....
Muffins in a Pan
Fresh muffins have a signature dough and aroma; they cook quickly and do not require colossal efforts. All of that makes them one of the most widely represented types of...
Layered Cottage Cheese Cake
Placek or layered cottage cheese cake is a traditional Polish and Western Ukrainian festive pastry. It is a cross between a cake and a little pastry. Customarily, people prepare it...