Share

Puff Pastry Sausage Rolls: 4 Ways

The taste of sausage rolls is familiar to us since childhood. Cafes and bodegas often offered this popular food, and some even made it at home. Meat and dough combo is a classic. Besides, it doesn’t matter which dough you use: yeast or puff. This time, we want to offer you as many as four options for homemade puff pastry sausage rolls.

All these dishes are quick and easy to prepare. Nevertheless, to save time, you can use store-bought puff pastry. The presentation of the sausage rolls deserves special attention. You can serve them as a dazzling appetizer, along with your favorite sauce. Worth a try!

Four Ways of Making Puff Pastry Sausage Rolls

Flower Hot Dog Buns

Ingredients:

  • 1 puff pastry sheet;
  • 3 sausages;
  • 1 egg.

Instructions:

  1. To begin with, cut out a rectangular piece of puff pastry a little longer than a sausage. It should be wide enough to wrap the product in it.
  2. Next, wrap a sausage in the cut puff pastry sheet, pinching together the edges. Slice the roll into seven equal parts without cutting it through.
  3. Carefully twist the pieces to form a flower.
  4. Whisk the egg and grease the dough around the edges. Bake the flower-shaped sausage roll for 15 minutes at 360 °F.

Sausage Rolls on Skewers

Ingredients:

  • 1 puff pastry sheet;
  • 3 sausages.

Instructions:

  1. First, thread each sausage onto a long skewer and make a spiral incision along the whole length of the sausages. Next, lightly spread the sausage apart on the skewer.
  2. Make a thin, long string from a small rectangular piece of puff pastry and wrap it around the sausage in a spiral.
  3. Bake the sausage rolls on skewers for 15 minutes at 360 °F.

Sausage-Stuffed Puff Pastry Boats

Ingredients:

  • 1 puff pastry sheet;
  • 2 sausages;
  • ketchup to taste.

Instructions:

  1. Place a sausage between two long skewers. Make crosswise cuts along the entire length of the sausage without cutting it through.
  2. Next, place the sausage on a rectangular piece of puff pastry and cut it, as shown in the video. It should look like a petal.
  3. Finally, firmly press the sausage into the dough, forming a boat, grease the top of the sausage with ketchup.
  4. Bake the sausage in the test for 15 minutes at 360 °F.

Mini Sausage Bread Rolls

Ingredients:

  • 1 puff pastry sheet;
  • 3 sausages;
  • 1 egg yolk.

Instructions:

  1. To begin with, cut the edges of sausages off and slice them into two. You will have six equal pieces.
  2. Next, make six small equal buns from the puff pastry. Flatten each one and cut out the middle, so it is the size of the diameter of the sausage. Place a piece of sausage in the middle.
  3. Finally, place the mini sausage bread rolls in a muffin tin greased with butter. Brush the top of the dough with the whipped yolk.
  4. Bake for 15 minutes at 360 °F.

As you can see, making homemade puff pastry sausage rolls is very easy. Plus, this appetizer looks appealing and original — exactly what you need for a family meal or a noisy party. To familiarize yourself with the cooking process in more detail, we encourage you to watch our video. Bon appetit!

Valerie

I am an English major with a love of languages and fiction, and with an incurable travel bug. In my free time, I read fantasy, drink copious amounts of coffee, and like to go see movies. Culinary art means everything to me. My main hypostasis is the taster, though. The music school has taught me to appreciate the symphony of airy meringues, to create harmonious overtures of light snacks, hard rock of meat, fish, and vegetables on the grill. Choir classes have accustomed me to hear and feel the people nearby and create perfect harmonies of sounds.

14 Comments Hide Comments

This is a really good tip especially to those fresh to
the blogosphere. Short but very precise info… Many thanks for sharing this one.

A must read article!

Hey there this is kind of of off topic but I was wanting to
know if blogs use WYSIWYG editors or if you have to manually code with HTML.
I’m starting a blog soon but have no coding know-how so I wanted to get guidance from someone
with experience. Any help would be enormously appreciated!

776395 794818There is noticeably a bundle to learn about this. I assume you produced certain very good points in features also. 406678

My developer is trying to convince me to move to .net from PHP.
I have always disliked the idea because of the costs.

But he’s tryiong none the less. I’ve been using WordPress on several
websites for about a year and am worried about switching
to another platform. I have heard fantastic things about
blogengine.net. Is there a way I can import all my wordpress posts
into it? Any help would be greatly appreciated!

Hello! I just wanted to ask if you ever have any problems with hackers?
My last blog (wordpress) was hacked and I ended up losing months of hard work due to
no data backup. Do you have any solutions to protect against hackers?

I’m now not positive the place you are getting your info, however great topic.
I needs to spend a while studying more or figuring out more.
Thanks for excellent info I used to be in search of this info for my mission.

Add Your Comment