3 Single-Serve No-Bake Cheesecakes
Cheesecake is a beloved dessert around the world. No wonder, since this popular sweet treat is so tender and delicate that it is impossible to shy away from a slice....
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Recipes
If you’d like to cook more homemade meals, challenge your culinary skills, or merely learn to enjoy cooking, you’ve come to the right place. Here you will find quick and easy recipes to get you through the workweek, as well as more complicated ones that will not fail to impress your family and friends.
Churros
Spain is the homeland of churros, and you can find this pastry marvel on every corner. There, people serve the little fried cookies primarily as sweet snacks. Crispy on the...
Quick Festive Salads
Are you tired of putting a variety of enormous, multi-layered salads on your festive table, and you want to impress your guests with something different and unique? Cook It offers...
French Bread Appetizers
Thin crisp bread with jam or sausage and a cup of coffee make our morning a little better. And in the evening we want to relax, but suddenly friends decided...
English Donuts
If you find traditional cookies or pastries you ordinarily make for breakfast or serve with tea boring, the English donuts will help you diversify your menu. These little crispy treats...
How to Make Vegetable Pancakes
Vegetable pancakes are the most popular breakfast meal for all occasions. Crispy, golden, juicy, and fluffy, they provide you with instant energy and boost your mood! Cook It would like...
Shakshuka
A slice of fragrant homemade bread with shakshuka is a renewal for a person, both body and soul! Although some call the dish “Jewish scrambled eggs”, shakshuka came to Israel...
Red Wine Spaghetti
It may seem that red wine spaghetti is a dish for those who are bored with the conventional recipes and would like to cook something fancy. In reality, you can...
How to Make Hearty Casseroles
The key to the success of any chef is the ability to feed the guests to their heart’s content. Interestingly enough, it does not require cooking anything unusual, only knowing...
Pasta Bolognese
The famous Italian Bolognese meat sauce is renowned throughout the world. It was first prepared at the end of the 19th century in the culinary capital of Italy — Bologna,...
Pavlova Desserts
In the 1930s, the chef of one of Wellington's hotels created a light dessert for the famous ballerina Anna Pavlova. This happened during her world tour. Since then the dish...
Beet and Curd Gnocchi
The Italian analogue of dumplings won the hearts of many foodies throughout the world. The secret of their popularity is simple: gnocchi are very tasty and extremely easy to make....