Ingredients
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Mashed Potatoes – 11 oz (300 g)
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Dill – 1 tsp
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Salt – ½ tsp
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Flour Tortillas – 1
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Hard Cheese – 4 oz (100 g)
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Onion Powder – 1 tsp
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Garlic Powder – ⅓ tsp
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Ground Black Pepper – ¼ tsp
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Ham – 7 oz (200 g)
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Eggs – 1
Recipe
Roll-ups are a whole niche of mainly homemade dishes that you can’t replace. Whether you need a party appetizer, quick breakfast or a snack for work, roll-ups are a great choice! And today we would like to share with you a recipe for delicious potato and ham flour tortilla rolls.
We suggest using mashed potatoes as a spread. You can boil them in advance or use leftovers. Indeed, as a separate dish, mashed potatoes are only good for the first hour, after which they lose their airiness.
Steps
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1
Done
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Mix mashed potatoes with onion powder and dill, add garlic powder, salt, pepper and mix. |
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2
Done
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Spread the potato filling on a flour tortilla. Spread the ham on a half of the tortilla. |
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3
Done
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Add a layer of grated cheese on top and roll up the tortilla. Cut it into pieces. |
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4
Done
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Beat the eggs and dip each roll in the egg mixture before frying. As a result, you will get delicious rolls with ham in egg batter. |
You can use a variety of ingredients for this simple dish. For example, cottage cheese with chicken and mushrooms, cream cheese with herbs and tomatoes, hummus with bell pepper or guacamole with tomatoes. All of these flavors combined with a flour tortilla are even tastier. We wish you a lot of culinary inspiration!
