Julia Child’s Potato Salad
Julia Child, television personality and author of the revolutionary cookbook called Mastering the Art of French Cooking, needs no introduction. More often than not, we look for her recipes when...
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All posts by Valerie
I am an English major with a love of languages and fiction, and with an incurable travel bug. In my free time, I read fantasy, drink copious amounts of coffee, and like to go see movies. Culinary art means everything to me. My main hypostasis is the taster, though. The music school has taught me to appreciate the symphony of airy meringues, to create harmonious overtures of light snacks, hard rock of meat, fish, and vegetables on the grill. Choir classes have accustomed me to hear and feel the people nearby and create perfect harmonies of sounds.
How to Keep Kitchen Clean Using Old Newspapers
If you have a gas stove and you use it regularly, the chances are that sooner or later, grease will form on the upper surface of the kitchen furniture. When...
How to Properly Charge Your Phone
The arrival of new technology always offers lots of excitement, and therefore, we handle it as carefully as possible, spending hours researching how to properly charge that new phone of...
How to Pick a Watermelon
If you've ever attempted to pick a good watermelon, you know that it is a rather daunting task, which you must approach with all due seriousness. Otherwise, you risk getting...
How to Get Rid of Mosquitoes Without a Mosquito Net
Summer is finally here! Most people keep their windows wide open to let in the fresh air. With the fresh air, though, come insects. How to get rid of mosquitoes?...
Shawarma Omelet
If you haven't yet tried stuffed egg rolls, you've missed a lot. We are eager to share with you a wonderful recipe for this hearty snack. Shawarma omelet is worthy...
Facts About Cats: Why Do They Like to Sleep in Your Bed?
If you have a cat, you probably know a lot of facts about them, the most important of which is how much joy they bring. Yes, cats can be very...
How to Fry Capelin
Fried fish is a thing of beauty. Who can resist crispy golden crust and juicy flesh? The only drawback is the cooking process. The kitchen acquires an unpleasant odor that...
Irish Soda Bread
Due to the humid climate, wheat with low gluten content grows in Ireland. Yeast is not especially suitable for it, so they often replace it with baking soda. Pastries turn...
How to Use a Grater
No kitchen is complete without a grater, and you probably have a super comfortable, four-sided one in yours. Whether you need to shred some cabbage for your latest recipe or...
How to Get Rid of Kitchen Sink Smells
A familiar situation: the whole family returns home after summer vacation, and the house has a nasty odor that resembles the smell of sewage. It feels as if you need...
German-Style Fried Potatoes With Bacon
No matter how hard we try to surprise our loved ones with elaborate culinary masterpieces, the most sincere smiles on their faces appears when they catch the whiff of ordinary...