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Ingredients

Adjust Servings:
Broccoli – 10 ½ oz (300 g)
Parmesan – ⅔ oz (20 g)
Smoked Processed Cheese – 5 oz (140 g)
Salt – to taste
Potatoes – 10 ½ oz (300 g)
Bryndza – 1 tbsp
Ham – 3 ½ oz (100 g)
Ground Black Pepper – to taste

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Potato Pie With Cheese

Potato Pie With Cheese

Cuisine:
  • 1h 25 min
  • Serves 6
  • Medium

Ingredients

Recipe

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Boiled vegetables, especially broccoli, cannot be called a gourmet dish. However, Italians figured out how to make an unusual and tasty pie out of ordinary boiled potatoes. Even children not particularly fond of broccoli will like it, guaranteed.

The Italian boiled potato and broccoli pie with ham and cheese will surprise you with its unique, savory taste. A dish without eggs and flour does not require cooking. In the original recipe, the pie is deep-fried in a perforated pan. The recipe also incorporates pecorino sheep’s cheese, smoked scamorza, and speck. We suggest replacing these ingredients with bryndza, smoked cheese and ham, and bake the pie in the oven — it will have fewer calories, but will turn out just as satisfying!

Steps

1
Done

Boil potatoes and broccoli. Keep in mind that you should have 10 ½ oz (300 g) of boiled vegetables. It is best to steam or boil them in a small amount of liquid to make sure they do not turn out too watery.

2
Done

Mash potatoes and broccoli — use a blender if you want. Combine the mashed vegetables, season them with salt and pepper, grated Parmesan, and bryndza.

3
Done

Line the bottom of an 8-inch baking pan with parchment paper and grease it with oil.

4
Done

Evenly distribute half of the mixture on the bottom of the pan. Cut ham and smoked cheese into thin slices and lay them on top of the vegetable blend, and then cover them with the rest of the mashed potatoes and broccoli.

5
Done

Sprinkle grated Parmesan on top of the pie.

6
Done

Bake the pie in the oven for 30 minutes at 390 °F until golden brown. Ideally, you should use the grill mode.

7
Done

After cooking, let the pie cool for 10 minutes at room temperature and then remove it from the baking pan.

The recipe for potato pie is suitable even for vegetarians — replace the ham with mushrooms, and you will acquire a unique flavor combination of cheese, vegetables, and mushrooms. Cauliflower can be a great alternative to broccoli. This dish is perfect for warm winter dinners. Enjoy your meal!

Valerie

I am an English major with a love of languages and fiction, and with an incurable travel bug. In my free time, I read fantasy, drink copious amounts of coffee, and like to go see movies. Culinary art means everything to me. My main hypostasis is the taster, though. The music school has taught me to appreciate the symphony of airy meringues, to create harmonious overtures of light snacks, hard rock of meat, fish, and vegetables on the grill. Choir classes have accustomed me to hear and feel the people nearby and create perfect harmonies of sounds.

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