I am an English major with a love of languages and fiction, and with an incurable travel bug. In my free time, I read fantasy, drink copious amounts of coffee, and like to go see movies. Culinary art means everything to me. My main hypostasis is the taster, though. The music school has taught me to appreciate the symphony of airy meringues, to create harmonious overtures of light snacks, hard rock of meat, fish, and vegetables on the grill. Choir classes have accustomed me to hear and feel the people nearby and create perfect harmonies of sounds.
It's impossible to imagine a modern kitchen without gadgets such as a toaster, dishwasher, or oven. Once considered a luxury, now, these items are a staple in just about every...
Here, at Cook It, we love cooking beets. Fried beets, boiled beets, pickled beets, and, of course, our absolute favorite cutlets and hummus. Yum! With that in mind, we are...
To be completely honest, I am far from neat and tidy. When I'm cooking, everyone in the house knows and hears it. After I'm done, more often than not, my...
As children, we see our grandparents as sweet and innocent because that's how they always act around us. Sometimes, we can hardly even believe that they were once young, too,...
Upon returning home from a European vacation, travelers are genuinely surprised that people hardly drink tea there. It is not clear why exactly, but we do know which countries drink...
As kids, many of us had faith that our knowledge of school subjects would come in handy as our lives begin to unfold. Everyone, of course, has their own path,...
If you like baking cookies for Christmas as much as we do, you've come to the right place! Cook It has put together a collection of the most splendid festive...
With the combination of gooey marshmallow and soft puffed rice cereal, Rice Krispies treats have been making memories for kids and adults alike for decades. After all, they're super simple...
Kolacky are rich, buttery cookies hailing from Europe. They are exceptional due to the cream cheese dough which you cut into squares and top with fruit filling. After that, you...
A few weeks ago, around Halloween, Cook It shared with you a roundup of spooky seek-and-find puzzles by Hungarian children's book illustrator Gergely Dudás — also known as Dudolf. The...
I don't know about you, but for me, this year has been all about experimenting in the kitchen. From adopting tips from the French to knock salad out of the...
Most likely, Cook It will never tire of praising this versatile vegetable and sharing new recipes with you. We are, of course, talking about potatoes. Jacket potatoes, mashed potatoes, potato...
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