Potato Lasagna
An oven-baked potato lasagna is an excellent option for those who do not wish to use any dough. It will allow you to experience a familiar dish in a new...
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Vegetables
Vegetables are a good source of vitamins, minerals, and fiber, and are generally low in calories. They are nutritious, colorful, flavorful, and versatile: they taste great in everything from salads to soups to side dishes and mains.
Lazy Lahmajun
Many countries have their own traditional pizza equivalents. Have you heard about lahmajun, for example? Also known as Armenian pizza or Turkish pizza, it has an ultra-thin crust with a...
Broccoli Pizza Crust
Sometimes it is not an easy feat to get your child to eat vegetables. The sight of broccoli alone might become the cause of a tantrum. Pizza, however, is an...
Flour Tortilla Tacos
Every cuisine in the world includes the so-called quick dishes, which are both a part of the culture and fast food. For example, the U.S. gave us hamburgers and fries....
Cauliflower Pizza Crust
Italy is among the most celebrated culinary countries in the world. No wonder, as it gave us lasagna, risotto, gnocchi, and, of course, pizza. There are countless variations of the...
Cauliflower Fritters
If you have long wanted to cook something simultaneously tasty and healthy, our dish will pleasantly surprise you. Cook It cannot wait to share with you an original recipe for...
Potatoes in Batter
Cooking enthusiasts like to treat their loved ones to fancy foods, even with such a seemingly ordinary ingredient as potatoes. Because we are also huge fans of the root veggie,...
Cauliflower Cutlets
Although many people dislike the flavor of fresh cauliflower, it surpasses its relatives in all respects. This vegetable contains not only nutrients, but also vitamins C, B1, B2, B6, PP,...
Zucchini Cutlets
Many culinary art masterpieces appeared at the courtesy of Italians. In fact, it was they who developed one of the most popular squash varieties — zucchini. Is it that surprising...
Beetroot Cutlets
Usually, at the mention of cutlets, we immediately imagine a hearty, fatty meat food. But what if we tell you that you can make a nutritious cutlet without adding meat?...
How to Make Cheesy Potatoes
Potatoes are one of the most versatile foods: they can be prepared with anything and just about any way. They can be boiled, fried, cooked over a campfire, and, of...
How to Make Vegetarian Patties
Typically, patties are made from minced meat or fish, but you should not limit yourself to these products. You can experiment with ingredients to your heart’s content, and you will...