Ingredients
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Eggs – 2
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Cocoa Powder – 1 tbsp
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Milk – 6 tbsp
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Sugar – 1 ⅓ cups (260 g)
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Vinegar – 1 tsp
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Sour Cream – 1 ½ cups (350 ml)
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Wheat Flour – 5 tbsp
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Salt – 1 pinch
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Sunflower Oil – 2 tbsp
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Baking Soda – ½ tsp
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Water – ⅔ cup (150 ml)
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Almonds – to taste
Recipe
Not everyone likes to make cakes, because you need to spend a lot of time and effort. But what if we tell you that you can make a cake in a microwave in just 10 or 15 minutes? Try it yourself!
A quick cake can be prepared if the guests are already on the doorstep, and you forgot about the sweets. Or if after a hard weekday you still want to treat yourself and the loved ones to something delicious.
Steps
1
Done
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2
Done
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3
Done
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4
Done
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5
Done
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6
Done
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Now prepare the syrup, in which we will soak the cake. Mix water with the rest of the sugar. |
7
Done
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8
Done
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When cooking the cream, you can use cottage cheese, mascarpone, yogurt etc. You cna easily replace sugar with the powdered one. Experiment with the cake decoration using nuts, berries, pieces of fruit, chocolate chip etc.
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