Ingredients
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Eggs – 10
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Sugar – 1 cup (200 g)
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Milk – 6 cups (1 ½ l)
Recipe
Want to bake something simple? This creamy 3-ingredient cake is perfect as a last-minute dessert.
The cake consists only of basic foods you probably already have at home, so you won’t have to go to the grocery store to try this recipe.
Steps
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1
Done
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Break 10 eggs into a large bowl. Beat them with a mixer. Add the sugar and beat again. Continue to beat gradually adding the milk. |
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2
Done
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Pour the mixture into a baking dish. Bake at 400 °F (200 °C) for 50 minutes. |
Let the cake cool and cut it into squares. Serve sprinkled with powdered sugar. Bon appetit!
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