Share
0 0

Ingredients

Adjust Servings:
Chicken Livers – 1 ⅛ lb (500 g)
Mozzarella – 5 ¼ oz (150 g)
Hard Cheese – 3 ½ oz (100 g)
Cherry Tomatoes – 6
Yellow Onions – 1
Garlic – 3 cloves
Salt – to taste
Vegetable Oil – to taste

Share it on your social network:

Or you can just copy and share this url
Chicken Liver With Two Types of Cheese

Chicken Liver With Two Types of Cheese

Cuisine:
  • 45 min
  • Serves 4
  • Medium

Ingredients

Recipe

Share

Of all people, the Italians are experts in quality food. Their national cuisine is simultaneously simple and delicious, and it is not limited to pizza and pasta. Today, we would like to share with you an authentic Italian recipe for an exquisite chicken liver with two kinds of cheese.

The beauty of the dish is its tenderness and ease of preparation — cooking time is only 15 minutes. Moreover, it is not a boring meal. You can cook it every weekend, and the dish will be as delicious as the first time around.

Chicken liver has roughly the same amount of protein compared to chicken meat. Its calorie content is 140 kcal per 3 ½ oz (100 g), making it a dietary product perfect for those who want to lose a little extra weight and build muscle.

Steps

1
Done

Cut the chicken liver and onion into medium slices. Place in a frying pan with heated oil and fry until cooked. Season with salt and spices.

2
Done

Put the slices of onion and liver on a baking sheet, add tomatoes.

3
Done

Cut mozzarella into pieces, toss on a baking sheet.

4
Done

Grate hard cheese and finely chop the garlic.

5
Done

Evenly sprinkle the contents of the pan with the garlic and cheese mix.

6
Done

Bake the dish for 15 minutes at a temperature of 360 °F. Serve warm.

As you can see, cooking chicken liver is hassle-free and very healthy. The only drawback is an increased amount of cholesterol. Therefore, older people should consult a doctor about the daily intake of this product.

Valerie

I am an English major with a love of languages and fiction, and with an incurable travel bug. In my free time, I read fantasy, drink copious amounts of coffee, and like to go see movies. Culinary art means everything to me. My main hypostasis is the taster, though. The music school has taught me to appreciate the symphony of airy meringues, to create harmonious overtures of light snacks, hard rock of meat, fish, and vegetables on the grill. Choir classes have accustomed me to hear and feel the people nearby and create perfect harmonies of sounds.

cheesy chicken pasta casserole
previous
Cheesy Chicken Pasta Casserole
mediterranean white bean soup
next
Mediterranean White Bean Soup
cheesy chicken pasta casserole
previous
Cheesy Chicken Pasta Casserole
mediterranean white bean soup
next
Mediterranean White Bean Soup

28 Comments Hide Comments

Have you ever heard of second life (sl for short). It is basically a video game where you can do anything you want. Second life is literally my second life (pun intended lol). If you would like to see more you can see these Second Life authors and blogs

Wow, superb weblog layout! How long have you been running a blog for? you make blogging glance easy. The total look of your website is fantastic, let alone the content!

I got this website from my buddy who informed me concerning this
web page and now this time I am browsing this web site and reading very informative articles or reviews at this time.

Good post. I learn something new and challenging on websites I stumbleupon everyday.
It will always be interesting to read through articles from other authors
and use a little something from their web sites.

I have to thank you for the efforts you’ve put in writing this site.
I am hoping to see the same high-grade blog posts from you later on as well.
In fact, your creative writing abilities has motivated me to get my own, personal blog now 😉

Thanks for one’s marvelous posting! I definitely enjoyed reading it, you may be a great author.I will make sure to bookmark your blog and will eventually come back from now on. I want to encourage yourself to continue your great work, have a nice holiday weekend!

Hiya, I am really glad I have found this information. Nowadays bloggers publish just about gossips and net and this is actually irritating. A good web site with interesting content, this is what I need. Thank you for keeping this site, I will be visiting it. Do you do newsletters? Cant find it.

I am no longer positive the place you’re getting your information,
however good topic. I must spend some time learning much more or working out more.
Thanks for wonderful information I used to be on the lookout
for this info for my mission.

I must thank you for the efforts you have put in writing
this site. I really hope to view the same high-grade content by you later on as well.
In truth, your creative writing abilities has encouraged me to get my very own site now 😉

Hi, i feel that i saw you visited my website
so i came to return the prefer?.I am attempting to in finding issues to enhance my website!I
assume its ok to make use of a few of your ideas!!

Hello, i read your blog from time to time and i own a similar one
and i was just curious if you get a lot of spam feedback?

If so how do you reduce it, any plugin or anything you can advise?
I get so much lately it’s driving me crazy so any
support is very much appreciated.

Add Your Comment