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Ingredients

Adjust Servings:
Chicken Fillet – 2
Eggs – 3
Chicken Seasoning – 1 tsp
Garlic – 2 cloves
Salt – 1 tsp
Starch – 2 tbsp
Vegetable Oil – to taste

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Egg Yolk Chicken

Egg Yolk Chicken

Features:
  • Gluten-Free
  • 50 min
  • Serves 6
  • Medium

Ingredients

Recipe

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Today we would like to offer you a simple and tested recipe for a juicy egg yolk chicken breast.

To prepare the chicken breast, you need a minimum of ingredients and time. Be sure, it will turn out tasty, unusual, and incredibly tender!

Steps

1
Done

Cut the chicken into long slices. It is very important to cut the fillet across the grain to make it tender. After that beat each piece with the sharp side of the knife on both sides so that the poultry is soaked in spices better.

2
Done

Place the yolks, separated from the egg whites, in the bowl with chicken. Then add minced garlic, spices and salt. If your spices already contain salt, take this into account! Mix everything and leave to marinate for at least 20 minutes.

3
Done

Sprinkle the chicken with starch and mix thoroughly again. The starch will make the poultry even juicier.

4
Done

Now beat the rest of the egg whites with a pinch of salt until fluffy. Then immerse each piece of chicken in the egg white mixture and immediately place in an oiled preheated frying pan. Cook over medium heat for about 2 minutes on each side. Done!

Try serving this amazing chicken with fresh veggies to balance out the flavors. Bon appetit!

Lisa

Like many people nowadays, I love to explore new places. My favorite type is slow travelling, when you can really blend in with locals and learn about new cultures and languages. But I think there are also perfect times for enjoying freshly baked pastry, a cup of fragrant coffee, and a good movie in the comfort of your own home. I guess I'm kind of a cultural omnivore, and I watch different types of movies, but the ones about art and food inspire me the most!

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