Ingredients
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Chicken Fillet – 10 ½ oz (300 g)
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Apples – 1
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Garlic – 1
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Salt – to taste
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Ground Black Pepper – to taste
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Milk – ⅓ cup (70 ml)
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Tomatoes – 1
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Yellow Onions – ½
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Chicken Seasoning – to taste
Recipe
You can cook hundreds, if not thousands of dishes from chicken. And they will all be completely different. Today we’d like to offer you a recipe that won us over — baked chicken with apples.
Fragrant apples, juicy chicken fillet with an appetizing tomato and garlic sauce — arguably the best flavor combination for dinner. This recipe is perfect to treat your family to.
Steps
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1
Done
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Rinse the chicken fillet and pat it dry. Cut into medium sized pieces. |
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2
Done
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Core the apples and cut them the same way. |
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3
Done
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Chop the onion and fry it along with the chicken fillet for about 7 minutes over medium heat, then add the apples and fry for another 3 minutes. |
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4
Done
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Grate the tomato and mix it with the minced garlic, pepper, salt, spices and milk. |
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5
Done
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Put the chicken with apples in a deep baking dish, pour over the garlic-tomato sauce and place the dish in the oven preheated to 400 °F (200 °C) for 10 minutes. |
Chicken cooked this way is a great idea even for a festive dinner. Be sure to try it and tell us in the comment section!
