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Ingredients

Adjust Servings:
Cherries – 2 ⅔ cups (600 g)
Butter – 2 tbsp
Eggs – 4
Milk – 1 cup (250 ml)
Wheat Flour – ¾ cup (100 g)
Sugar – ½ cup (100 g)
Vanilla Sugar – 1 ½ tsp Or 4 drops of vanilla extract
Salt – a pinch

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French Clafoutis

French Clafoutis

Features:
  • Vegetarian
Cuisine:
  • 50 min
  • Serves 6
  • Easy

Ingredients

Recipe

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Cherries are extremely healthy berries that add an unusual sourness to your favorite meals. If you love them like we do, Cook It prepared a quick recipe for a simple dessert called French cherry clafoutis.

A huge advantage of this cherry dessert is the simplicity of ingredients: they are almost always on hand. And once you’ve finished cooking, you are going to fall in love with its excellent taste!

Steps

1
Done

Remove the seeds from the cherries and place them in a greased baking dish.

2
Done

Mix other ingredients in a separate bowl, beat them and pour the batter on the cherries.

3
Done

Put the cake in an oven preheated to 350 °F (180 °C) and bake for 40–45 minutes.

Clafoutis is a quick and very simple dessert that can be prepared every week for tea. You can save this recipe to your cookbook and enjoy weekend evenings with your favorite berries.

Lisa

Like many people nowadays, I love to explore new places. My favorite type is slow travelling, when you can really blend in with locals and learn about new cultures and languages. But I think there are also perfect times for enjoying freshly baked pastry, a cup of fragrant coffee, and a good movie in the comfort of your own home. I guess I'm kind of a cultural omnivore, and I watch different types of movies, but the ones about art and food inspire me the most!

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