Ingredients
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Bread – 11 oz (300 g)
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Yogurt – 3 tbsp
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Hard CheeseGrated– 1 ¾ cups (150 g)
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Herbes De Provence – 1 tsp
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Eggs – 1
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Butter – 3 tbsp
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Cherry Tomatoes – 7 oz (200 g)
Recipe
Hot sandwiches for breakfast seem as something quite usual and ordinary, but why don’t we cook such a simple dish according to a new interesting recipe? That’s what we have prepared for you.
Oven-baked sandwiches don’t take a lot of ingredients and time. You need to make egg sauce with natural yogurt, which we’ll pour on the bread. Cheese will add some texture to the dish, and cherry tomatoes will make it juicy.
Steps
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1
Done
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Beat an egg. Melt butter and pour in the egg. Add yogurt, herbes de provence and salt. Beat. |
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2
Done
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Put 12 slices of bread on a baking sheet lined with parchment paper. Pour a bit of sauce on each slice. Grate cheese on a coarse grater and cut cherry tomatoes into thin slices. Put cheese on top of bread, then tomatoes. |
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3
Done
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Bake sandwiches for 5 minutes at 350 °F (180 °C). |
Make this quick meal for breakfast. The leftover sandwiches can be taken with you to work as a snack. Check our video for more details on how to make these tasty sandwiches.
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