Ingredients
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Wonton Wrappers – 16 oz (450 g)
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Cream Cheese – 6 oz (170 g)
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Monterey Jack Cheese – 1 cup (115 g)
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Jalapeno Peppers – 4 oz (115 g)
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Garlic – 2 cloves
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Scallions – 3
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Vegetable Oil – for frying
Recipe
Today we would like to share with you a simple recipe for deep-fried puffs with cheese and jalapeno filling. They make a great appetizer that suits even a festive dinner.
Surprise your loved ones with these crispy wonton triangles. The spicy and stringy filling combines two kinds of cheese, which makes the recipe even tastier.
Steps
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1
Done
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In a medium bowl, combine the cream cheese, shredded Monterey Jack cheese, diced jalapenos, minced garlic, and diced scallions. |
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2
Done
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Use about 1 teaspoon of the cream cheese mixture to fill each wonton wrapper. Fold your wontons and press the edges to seal. |
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3
Done
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Preheat the oil in a large deep skillet. Deep fry 4 wontons at a time until golden brown. Place on a paper towel. |
Serve the fried wontons as an appetizer with your sauce of choice. Bon appetit!
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