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Ingredients

Adjust Servings:
Avocados – 4
Lime – 1
Lemon – 1
Vanilla Extract – to taste
Honey – 3 tbsp Or maple syrup
Milk – 2 cups (500 ml)

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Avocado Ice Cream

Avocado Ice Cream

Features:
  • Gluten-Free
  • Healthy Food
  • Vegetarian
  • 30 min
  • Serves 4
  • Easy

Ingredients

Recipe

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Today we would like to share with you this delectable avocado ice cream recipe with lemon and lime. Despite the fact that avocado is a rather rare dessert ingredient, here it’s a crucial one. It will make the ice cream incredibly rich.
Don’t worry about the taste: it’s going to blow you away! The purpose of lemon and lime here is not only for the aroma: citrus juice is going to prevent the avocado from darkening. If you want to make a vegan dessert out of it, just substitute honey for maple syrup and use any plant-based milk instead of the regular one.

Steps

1
Done

Zest and juice the lemon and lime.

2
Done

Beat the avocado pulp with a blender. Immediately add the zest and juice and stir. Add honey, vanilla, pour in milk and beat thoroughly again.

3
Done

Transfer the mixture to a container suitable for freezing and place in the freezer. When the ice cream has set, stir the mixture.

4
Done

Repeat the process 3 more times every 30 minutes, so that the ice cream is smooth without any crystals.

We have many more recipes for wonderful homemade ice cream. Try the caramel one, the one with delicious chocolate glaze, and delectable frozen yogurt recipes for every taste. Bon Appetit!

Lisa

Like many people nowadays, I love to explore new places. My favorite type is slow travelling, when you can really blend in with locals and learn about new cultures and languages. But I think there are also perfect times for enjoying freshly baked pastry, a cup of fragrant coffee, and a good movie in the comfort of your own home. I guess I'm kind of a cultural omnivore, and I watch different types of movies, but the ones about art and food inspire me the most!

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